10 My Nana’s Bakery Fresh Flour Tortillas 1 lb cooked/shredded meat (chicken, beef, pork chorizo and eggs, or refried beans) 12oz shredded cheese 12oz My Nana’s Hot Sauce or My Nana’s Salsa Fresca salsa
Place 1 My Nana’s Flour Tortilla in a moderately heated un-greased skillet for 15-20 seconds. Heating each side using a flipping utensil. Place 2 spoonfuls of your hot cooked meat (or beans) on My Nana’s Flour Tortilla. Fold one side and roll Tortilla. Top with My Nana’s Hot Sauce or My Nana’s Salsa Fresca salsa.