My Nana’s Chipotle Fish Tacosin Recipes0Chipotle Fish Tacos Ingredients 1/2 small yellow onion diced 1 fresh chopped jalapeño 2 cloves garlic 4 oz chipotle peppers 2 tbsp butter 2 tbsp mayonnaise 1 lb white fish fillets 4 6 inch My Nana’s Bakery Fresh Tortillas Directions Fry diced onions in olive oil until translucent, about 5 minutes. Reduce to a medium heat, add chopped jalapeño and pressed garlic cloves and cook for approx 2 minutes. Chop chipotle peppers and add them to pan. Add butter, mayo and fish fillets to the pan. Mix together and let cook on medium heat about 8 minutes or until the fish is fully cooked. Fill tortillas with taco mix and serve.