My Nana’s “Best Tasting” Tortilla Soup

My Nana’s “Best Tasting” Tortilla Soup

Tortilla Soup



1- 12oz bag of My Nana’s Tortilla Chips
8 Tbsp. canola oil
4 oz sour cream
1 diced onion
4 – 6 minced garlic clove
2 – 14oz canned diced tomatoes
14oz can of frozen corn •8 cups chicken stock
3/4 to 1 Tbsp. ground cumin
1/2 to Tbsp. chili powder
4 bay leaves
4 chicken breast cooked and shredded


Using a 6 – 8 qt stock pot, pre-heat canola oil. Lightly sauté onions and minced garlic in canola oil. Add canned tomatoes with juice and chicken stock to the sautéed onions and garlic, gently stir. Add cumin, chili powder, and bay leaves, bring to boil. Reduce heat to a simmer. Add corn, shredded chicken breast and cayenne. Simmer for an additional 15 minutes. Serve in bowl and sprinkle with My Nana’s Tortilla Chips on top (Crumble Chips if prefered). If desired, add any combination of: chopped cilantro, diced avocado, grated cheese and sour cream. Our company motto is and always will be “Large enough to meet your needs, small enough to care”.